Category Archives: Food

Organic Vegetable Gardening Can Be Done Using Containers

Organic Vegetable Gardening Can Be Done Using Containers

Organic gardening isn’t only for farmers or people who have backyards. This is because it can be done using containers.

Organic vegetable gardening using containers have advantages. You can use them as part of the décor when you give them sunlight by placing them by the balcony or patio. If the weather gets too cold outside, you can bring them indoors. But best of all, you don’t have to deal with certain threats that can only happen outdoors like weeds, insects or soil borne diseases.

Different Vegetable Gardening Styles

Different Vegetable Gardening Styles

Each gardener has his own set of characteristics that make him fit for certain gardening styles. If you know yourself and the right gardening style that will fit your rearing of your organic garden and help you yield your vegetables effectively, then you have pretty much gotten an edge over other gardening enthusiasts. But what are the different types of gardening that you could consider? Here are some of the types that you can consider:

Can New York City Force People To Lose Weight?

Can New York City Force People To Lose Weight?

So yesterday I read this article about Mayor Bloomberg’s coming ban on large sugary drinks:
NYC prepares for Tuesday’s limit on size of sugary drinks

And here’s a video on the issue:

Then today I read that a judge blocks the ban at the last minute:
NYC to appeal after judge invalidates ban on large sugary drinks

I watched this video that talks about the judge blocking the ban:

I heard about this proposed ban months ago and heard some different opinions on it. As I think about it I wonder about the effects of something like this ban.

Planning My Vegetable Garden – Picking Books

As I am making plans for growing my first garden at the house we have lived in for the last couple years, I need some professional advice. I have looked around at some of the gardening meetup groups in my local area and will probably be attending some of their get-togethers, but I think educating myself in a fairly comprehensive way initially will make sure that I get off to the right start.

I did a search on Amazon for “organic container gardening” and got a nice list of books to look through. I have listed the ones that got my interest below with my personal thoughts on each.

Why I’m Dumping Sucralose And All Other Artificial Sweeteners From My Diet

I’m not an expert when it comes to the science of modern foods. But I have come to my own conclusion that taking artificial foods is a bad choice.

Recently, artificial sweeteners have come to my attention.

Here’s a good article and video I found that talk about the effects of Sucralose and why you shouldn’t take it:

Why You Should Cut Out Sucralose Or Any Other Artificial Sweeteners

Here’s the article:
http://articles.mercola.com/sites/articles/archive/2000/12/03/sucralose-dangers.aspx

I have read varying reports of the problems with artificial sweeteners but mostly there seems to be a consensus that it’s not good for you.

Grow Organic Vegetables in Pots

Guess what? You can grow your own organic vegetables in your own yard, or on your own patio, or even in your own garden — in pots! It’s a lot easier than you might think, too. Go to your local garden store and purchase pots first. It’s better to buy environmentally friendly pots like clay or wood. It’s important for the pot to have drainage holes in the bottom.

The next thing you need is organic soil. Most garden centers sell packaged organic potting soil. (Unfortunately, most of this organic soil is still being packaged in plastic, but we are working on that problem.) You might also check with your local organic farm. Sometimes organic farms sell organic soil and natural composted fertilizer as well.

Why Eat Organic?

Most people who choose to eat organic do so for the simple reason of good health. They want to eliminate the threat of poisonous pesticides, fertilizers, and drugs that are used to produce most of the food that in on the super market shelves.

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Food is meant as fuel for the body. That’s what it is basically for. But if the food is not safe — if it is covered with pesticides and filled with drugs then it becomes poison rather than fuel.

The Legal Definition of Organic Food

In order to be “certified organic,” products must be grown and manufactured in a way that abides by the standards set by the country they are sold in and those “standards” do vary from country to country.

When you see a label that says “certified organic,” that means that the way in which the food was grown and processed met the standards set by the government of the United States.

Sometimes you will see labels that simply say “organic.” This label doesn’t really mean very much unless you could know what country’s standards was used to produce the food. In many countries, the standards for organic products are considerably lower than they are in America.

Are You What You Eat?

That old saying, “You are what you eat” has been around for a while. I am kind of inclined to believe that there is a lot to the concept.

So what are you eating? What is in the food that you eat each day? Do you know your food well enough?

Our food supply is filled with toxic substances. I know, I know. The government has established safety guidelines for how much of the toxic substances we can safely eat. Wait! EATING any toxic substances doesn’t sound all that safe to me!

Making the Organic Food Argument

I really don’t understand why there would be any argument in the first place about organic food being better for the human body than conventionally produced food. Every indicator says that organic food is better.

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There isn’t even a very convincing argument that conventionally produced food is better for anybody other than the producers. At the moment, it’s true that organically produced food is more expensive than conventionally produced food, but when (if) organic methods are more widely used, the prices will likely be very nearly the same.

But in making the organic food argument, I can point to the following facts with the utmost confidence: